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Entrees - Lunch & Dinner Menu
Wickford on the Water

Pan Seared Scallops

$22.50

With lemon pepper, served with risotto and seasonal vegetables

Upgrades (Additional Cost):House Salad Caesar Salad
Dressings if adding a Salad:Raspberry Vinaigrette Caesar Dressing Balsamic Dressing Russian Dressing Cucumber Wasabi No Dressing Dressing on the Side